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Mix Properties Section – General Description
The Mix Properties section of the TechWizard Online™ allows the user to evaluate and compare a variety of properties for up to four products. It is set up predominately for the evaluation of liquid products and frozen desserts.
Main Components
The main portions of the Mix Properties section are the mix properties data, freezing properties data, and the freezing properties plot. The Mix Properties section also includes a quick converter for units conversion and the sucrose equivalents calculator for estimating the sucrose equivalents of a mix.
Mix Properties Data section includes all information necessary to calculate mix density (A), mix volume with overrun (B), and price per volume (C) of finished product. Up to four mixes can be compared.

Freezing Characteristics Data section includes freezing point (D), % water frozen or % product frozen (E) at two different temperatures as well as a comparison of water freezing and thawing over a distribution temperature range (F). Up to four mixes can be compared.

Freezing Characteristics Plots section includes plots of freezing point, % water frozen or % product frozen at two different temperatures as well as a comparison of freezing properties over a temperature range. Up to four mixes can be compared.


Viewing the Mix Properties Section
Click the Go to button and select Mix Properties.

Click the View button and select from the list.
